When:
December 12, 2019 @ 6:30 pm – 9:00 pm
2019-12-12T18:30:00-05:00
2019-12-12T21:00:00-05:00
Where:
Chez Nous
150 Main St. Lee MA 01238
Cost:
$35. excl tax and tip
Contact:
Chez Nous Inc
2432436397

 

 This week we are craving some sunshine! Taking our inspiration from one of our favorite cuisines, Peruvian, we are going to make a traditional Seafood Ceviche, a
 Creamy Chicken Stew, and Suspiro Limeno, a Caramel Custard with Port Meringue.  Our wines for the evening are from Argentina, but neither of them are Malbec! It should be a delicious and fun evening as always, $35. food, wine, recipes & a cooking demonstration.  Please call or respond to this email for reservations.  We hope to see you!
Happy Cooking,
Rachel, Franck and the Chez Nous team